Texas Gourmet Quail ™

        Texas Gourmet Quail™ are raised at the Diamond H Ranch, and processed under the supervision of an Inspector from the Texas Department of Health.  The Coturnix Quail are available fresh or frozen.  They come vacuum sealed in packages of whole, semi-boneless, boneless breasts, legs or trimmings.  Processed Texas Gourmet Quail™ can be shipped almost anywhere in the contiguous 48 states.  They are currently shipped to individuals, meat purveyors, grocery chains and fine restaurants across the country.  A minimum order of 6 packages is required for all shipments.   For additional ordering, pricing or shipping information please call the Ranch at 830-460-8406, or email us at quail@texasgourmetquail.com .

Whole Quail -- the original product. Juicy to the bone, these birds average 5-7 oz. each.  They are packaged 4 to each vacuum sealed bag.
$10.00/pkg
$14.00/pkg
$10.50/pkg
$11.50/pkg

Prices current as of:   March 31, 2008

$16.50/pkg
$22.50/pkg
Order Form
Boneless Breasts -- gourmet delight. Meaty breasts with the bones removed. Usually sold without wings, but wings can be included on request. Vacuum sealed in packages of 8.
Semi-Boneless -- best selling product. Back, breast & thigh bones removed. The average weight is over 5 oz. They are vacuum sealed 4 to a bag.
Seasoned Whole Quail -- excellent on the grill. Seasoned with a custom mixed marinate in a tumbling vacuum chamber. Packaged 4 to a bag.
Quail Legs -- great finger food. Thighbones are removed, leaving the drumstick for a handle. Vacuum sealed in packages of 20.
Quail Trimmings -- a by-product of deboning. Trimmings are small, random sized pieces of mostly breast meat. Great fried, or in chili or casseroles. Sold in approximately 5 lb. vacuum sealed packages.

Diamond H Ranch
Bandera, Texas